Let’s Salsa!

I have zero groove, but let me tell you, I do a happy dance when I eat homemade salsa. I haven’t made much canned salsa in the past, sticking with fresh Pico de Gallo instead. This year, with an abundance of tomatoes, it was time to make some salsa….and it is YUMMY. Here is my…

Asian Cucumber Salad

Summertime we find that most of our meals focus on a salad and protein, usually BBQ’d. I was getting bored of the proteins and salads we had been having and found a Tandoori marinade at the grocery store. I decided that some BBQ’d tandoori chicken sounded delightful! So, I bought the marinade and had to…

Cold Summer Growing Updates

Well, we have finally started seeing the temperatures reaching into the 30’s but it is still fairly rare and only for a short time. It does however look like we are going to be heading into an extended period of low 30*C temperatures. Although I am really enjoying the milder weather, the garden is needing…

Garden Chowder

So Zucchini is the theme of August, as I am sure it is for many gardeners. We are keeping up with the zucchini that our plant is producing, but have been diving into new recipes so that our freezer isn’t full of zucchini bread. We found an amazing winner, which we thought we should share….